More from the Tour in due course, we'll tell you all about the three days we spent in Dielette sometime later...
But first, a little tidbit, a tiny morsel, of Jade related fun.
Courtesy of Sam, who reported that his missus saw it and just couldn't resist, a new range of Blue J'Ade related snack foods...
Everyone sampled a bit of Martin's jerked meat, including Martin himself, it was salty and a bit tough, with a distinctly yeasty odour...
What?
It's beef jerky. What did you think it was?
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment